Matcha Chia Seed Protein Pudding
Breakfast is the most important meal of the day, but it's also often rushed and unhealthy.
Skipping breakfast can leave you feeling tired and unfocused all morning, and it's tough to make a good decision when you're starving.
Matcha chia pudding is an easy, fast, and healthy breakfast that will keep you fueled until lunchtime. This vegan breakfast recipe only takes 5 minutes to prepare, and it's packed with protein, fiber, and antioxidants.
For the pudding:
2 tsp. matcha powder
1 cup (240ml) almond milk, unsweetened
4 tbsp. chia seeds
1 tbsp. maple syrup
Optional:
1 scoop All-In-One Protein Powder
1 scoop Daily Fiber
Here's what you need to do:
In a bowl, whisk together the matcha powder and almond milk until smooth.
Now add the chia seeds, maple syrup, and stir to combine.
Optional: add 1 scoop Vanilla All-In-One Shake to increase protein.
Add 1 scoop Daily Fiber to boost your fiber.
Divide the mixture between 2 bowls and refrigerate for 2 hours or overnight to set. Serve with fresh berries.
Nutrition per serving:
327 Kcal
19g Fats
34g Carbs
10g Protein
13g Fiber
Makes: 1
This is a great recipe for anyone who wants to enjoy a healthy breakfast or anytime snack.
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